gluten-free

Low-Cal Coconut Brownies

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Prep information

Prep time
5 minutes
Cook time
25 minutes
Serves
9
Recipe by
Michael at Lo-Dough

Nutritional information (per brownie)

Calories
112 kcal
Fat
8g
Carbs
5g
Fibre
7g
Protein
4g
Sugar
3g

Add a tropical twist to your low-carb Lo-Dough Brownies

Lo-Dough brownie mix is the perfect launch pad ingredient for you to inject your personality and taste onto. More choc? No problem. Fruit or nuts? Sure thing!

In this instance, we've gone with coconut. We all know the combination of coconut and chocolate works brilliantly, but with Lo-Dough brownies, you can actually keep the carbs and calories down, whilst still enjoying these tropical brownie treats. 

Ingredients

Serves 9
  • 1 pack of Lo-Dough Brownie Mix
  • 250ml of coconut milk
  • 2 tablespoons of grated fresh coconut (or desiccated coconut)

What you'll need

This diet-friendly recipe is possible with:

Lo-Dough Brownie Mix

Lo-Dough Brownie Mix

Regular price 16 лв
Buy now

Method

  1. Make the Lo-Dough Brownie Mix as per the packet instructions, substituting water for 250ml of coconut milk.
  2. Add the mix to your lined tin, add the grated coconut to the top and bake for 25 minutes at 190C.
  3. Allow to cool (as per the instructions) and then cut into 9 portions. Decorate with a slice of fresh coconut if desired.

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