gluten-free

Magical Meat Feast Pizza

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Prep information

Prep time
5 minutes
Cook time
7 minutes
Serves
1
Recipe by
Marketing at Lo-Dough

Nutritional information (per serving)

Calories
436 kcal
Fat
26g
Carbs
5g
Fibre
9g
Protein
41g
Sugar
1g

Using Lo-Dough as your pizza base alternative, you can make this beautiful, low-carb pizza which is little over 400 calories, less than half a normal meat feast pizza.

Friday fakeaway? Yes please! 

This is the Lo-Dough version of the ultimate weekend blowout or post-pub treat - 4 different types of meat and a mountain of cheese and still only 438 calories for the lot (you'd be looking at 1000-1500 calories for the takeaway or freezer section equivalent).

Low Cal Pizza

Low-calorie pizza recipes done differently 

Pizza is done differently with Lo-Dough, not only does it slash the calories and make eating pizza part of a super healthy and slimming diet, it can also promote better nutrition. High fibre, high protein, low calorie, and 100% delicious.

Emilia Thompson

There are plenty of favourites when it comes to Lo-Dough pizza, but why not try the healthy Hawaiian pizza or even our classic chocolate dessert pizza for more inspiration!

Because you deserve the freedom to eat what you love.

Buy your Lo-Dough base today. 

 

Ingredients

Serves 1
  • 1 piece of Lo-Dough
  • 20g of ham
  • 20g of cooked chicken breast
  • 25g of lean spicy mince, cooked
  • 15g of pepperoni
  • 100g of mozzarella
  • 2 tablespoons of passata
  • A twist of black pepper

What you'll need

This diet-friendly recipe is possible with:

Original Lo-Dough Bases

Original Lo-Dough Bases

Regular price from 25 zl
Out of stock

Method

  1. Preheat your oven to 220°C/428 F.
  2. Spread the passata across the Lo-Dough in a thin layer, right up to the edge.
  3. Spread the grated cheese on top of the passata and add the ham, chicken, beef and pepperoni. Put the pizza in the oven for 7 minutes or until golden and bubbling.
  4. Serve with a crack of black pepper on top.

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